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An Extra Crispy Tender and Juicy Buttermilk Chicken

This extra crispy buttermilk fried chicken recipe contains all kind of tasty ingredients to result in tender, moist fried chicken with a crunch, tasty coating. Onion powder and garlic powder give an aromatic flavor. A combination of buttermilk, Worcestershire sauce, steak sauce and barbecue sauce give a wonderfully sweet and tasty flavor to this extra crispy buttermilk fried chicken recipe. This chicken fries up nice and crispy and you are guaranteed to have plenty of mouthwatering flavor in every bite.

If you prefer your chicken recipes to be rich, tasty and bursting with flavor, this one really does hit the spot. Unless you are using a particularly large skillet, you will probably want to cook this fried chicken in two batches, since overcrowding in the pan is not a good idea and each batch takes only twenty minutes to cook. Delicious extra crispy buttermilk fried chicken prepared in heavy batter of buttermilk and egg, followed by a seasoned flour mixture and finally fried to a golden crunch.

Serve this mouthwatering extra crispy buttermilk fried chicken with coleslaw and mashed potatoes, with green beans and roast potatoes or anything else you fancy. This is an extra special buttermilk fried chicken recipe, as well as being an extra crispy one. If you usually make plain fried chicken and rely on gravy, sauces or side dishes to add more flavoring, you will enjoy the fact that the steak sauce, barbecue sauce and garlic, amongst other seasoning ingredients, give this recipe so much flavor. Continue reading