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chicken steak

Easy Chicken Fried Steak with a Creamy Sauce

Chicken fried steak can refer to a steak or a chicken dish. In the following chicken fried steak recipe the chicken is flattened and coated in breadcrumbs before being pan fried. This chicken fried steak recipe is served with pasta, grilled vegetables and a simple white sauce. Fresh parsley adds color and flavor to the finished dish. If you are looking for a simple recipe for chicken fried steak, you will enjoy making this one.

Flattened chicken escalope cooks very fast so if you are used to pan frying whole chicken pieces keep an eye on this one. The chicken is only half an inch thin after you have pounded it so it only needs a few minutes cooking time per side and it is done. Make sure the oil is hot before you add the breaded chicken to it, else it might go soggy which is not the result you are after.

Serve this chicken fried steak with pasta and vegetables or even something more unusual like a pumpkin salsa or a fried egg. There are lots of garnishes and serving ideas for chicken fried steak recipes and you can make this recipe unique by adding your own finishing touches to it. Continue reading